Get real-time retail data wherever you need it.

Crisp’s Inbound Connectors pipe data from your
retail and distributor partners into easy-to-read

With Outbound Connectors, this
data flows automatically into your preferred
BI tools or cloud-based software.


See how Crisp can be tailored
to meet your specific business
and product needs


Get to know the people
behind the platform and the
mission that drives us.


We invite you to subscribe
to our blog for the latest
trends and insights. Read
what others have to say about
Crisp in the press.

  • Customer Login
  • Book a Demo
May 05, 2021

SEE Change: Quantifying Retail Food Waste in Support of Climate Goals

May 4, 2021 - With the recent Biden Administration announcement to reduce U.S. Greenhouse Gas (GHG) emissions by 50-52 percent below 2005 levels by 2030, there is an urgent need for solutions across multiple sectors to meet this ambitious goal. Food systems are leading contributors to climate change and account for over one third of estimated global GHG emissions. Approximately one-third of the world’s food is lost before it reaches a consumer and food waste specifically comprises an estimated 8-10% of global GHG emissions. As such, the Intergovernmental Panel on Climate Change (IPCC) has identified reducing food waste as a key initiative for reducing GHG emissions. Read the full article by Are Traasdahl in SEE change here.