The Crisp Blog

Crisp Team
January 28, 2021

Employee Spotlight: Back-End Developer Tanya Fesenko

Part of our Team Spotlight series, featuring Crisp employees and what lights them up at work.

author: Samantha Johnston

Business Insights COVID-19
January 21, 2021

What does the 2021 retail outlook mean for food brands?

If you’re following the food industry, you’ve probably seen your share of predictions and trends for 2021. It’s a year we’re all eager to understand, as COVID-19 has brought both temporary disruptions and long-term transformation to the retail market. But as a growing food brand, what does the 2021 outlook actually mean for your business?...

author: Jordon White

Business Insights
January 15, 2021

How to succeed at virtual trade shows

Trade shows have always been an important way for growing food and beverage brands to network with retail buyers. But due to the pandemic, this year’s events have moved into the virtual realm. The Specialty Food Association kicks off Specialty Food LIVE! on January 19th in lieu of the Fancy Food Show, and NRF 2021...

author: Samantha Johnston

Customer Stories
January 13, 2021

High Road Craft Ice Cream churns up sales with better data

Part of our Customer Spotlight series, featuring brands in the Crisp network and their growth stories.

author: Samantha Johnston

Business Insights
January 6, 2021

Data 101 for sales leaders at growing food brands

Good news for sales leaders: New tools are emerging that put the power to analyze and share data in your hands. Now you can pull reports from multiple sources inside and outside of your company, link them together, and get insights quickly. These tools also make it easy to slice and dice data into a...

author: Samantha Johnston

Business Insights
December 21, 2020

Beyond POS: The data CPG brands need for retail success

For small and medium-sized food producers, POS is the holy grail of metrics. After all, no sales — no business. But what are you missing when all your analysis time is spent diving into POS numbers?

author: Samantha Johnston

Business Insights
December 17, 2020

White Paper: The Guide to Programmatic Commerce in Retail

The responsiveness of the food supply chain in the face of COVID-19’s swift and profound upheaval has been remarkable. But the experience also served as a clarion call to leverage the power of data, technology, and collaboration to better foresee and adapt to changing consumption patterns and supply chain disruptions. Through digital transformation, the retail...

author: Dana Miller

Business Insights In The News
December 15, 2020

The world’s first programmatic commerce platform for online and in-store retail

2020 has been a chaotic and turbulent year for the food industry in particular. The COVID-19 pandemic was a shock to the food supply chain, forcing companies within it to move from gradual evolution to overnight transformation amidst rapid changes to product availability and consumer behavior. While businesses scrambled to achieve 10 years’ worth of...

author: Are Traasdahl

Customer Stories
December 7, 2020

Customer spotlight: SkinTē sees the beauty in data

Part of our Customer Stories series, featuring brands in the Crisp network and their growth stories.

author: Samantha Johnston

Business Insights
November 24, 2020

Webinar: Insider Tips to Succeed with Grocery Retailers

Success as a food brand hinges on landing partnerships with major retailers and growing your presence on the shelves. But for many emerging brands, it’s hard to crack the code on becoming your retail buyer’s favorite supplier. In our newest webinar, I sat down with Crisp’s own Product Manager Jordon White for insider tips from...

author: Spencer Mann

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