The Crisp Blog

In The News
April 29, 2020

Fast Company Recognizes Crisp with World Changing Ideas Awards

The team at Crisp is honored to announce that our company was selected as a finalist in the Food Category and received honorable mention in the Artificial Intelligence and Data Category from Fast Company’s 2020 World Changing Ideas Awards, announced on April 28, 2020.

author: Dana Miller

In The News
April 22, 2020

Celebrating Earth Day

When you’re in the business of serving other businesses by providing a way to reduce food waste, you could say that here at Crisp, we take Earth Day pretty seriously.  In fact, every day at Crisp is Earth Day.  

author: Dana Miller

COVID-19
April 3, 2020

10 Strategies for Working in the Cloud and at Home

The corona virus is raging among the world’s economies. ‘Flattening the curve’ is saving our health, but nearly everyone’s life has suddenly been cast up into the cloud. On Wednesday this week we had dinner with a couple of friends in New York. We were in Miami. Yesterday, my 10-year old son had karate training...

author: Are Traasdahl

COVID-19 DemandWatch
March 27, 2020

Crisp’s DemandWatch Surfaces Real-time, Interactive European Grocery Data for U.S. Inventory Planning

Global events like COVID-19 heighten the interconnectivity of our food supply chain and we are collaborating with our clients to navigate through this crisis. To that end, Crisp has made live exclusive European supermarket point-of-sale data available to help our clients understand the impact of COVID-19 and the demand, inventory & replenishment effects predicted to...

author: Dag Liodden

COVID-19
March 16, 2020

Crisp Approach to Employee and Customer Care

We have all received countless emails describing how various corporations are responding to Coronavirus, ranging from closings to additional PTO. I tasked our leadership team to formulate our own internal response in line with our core values:

author: Are Traasdahl

Uncategorized
February 12, 2020

Think Outside the Spreadsheet and Forecast Fearlessly

The demand forecast is the key driver of food supply chain operations from field to fork. Forecast accuracy impacts shareholder value, as well as the amount of food that is wastedon the complex journey to the kitchen table. While suppliers across the food supply chain are losing revenue due to inaccurate and time-consuming demand forecasting...

author: Dag Liodden

Customer Stories
January 23, 2020

Crisp Beta Customers Report Significant Reduction in Food Waste

Initial results from more than 30 beta customers give us reason to be optimistic. These customers include food brands such as Gilbert’s Craft Sausages, SunFed Perfect Produce, and Nounós Creamery. Results include an 80% reduction in scrapped inventory, a decrease in time spent forecasting, and a 10% reduction in shorting orders after using the newly...

author: Are Traasdahl

Business Insights
November 21, 2019

Taming the Bullwhip: Driving Supply Chain Efficiency

Best-in-class demand forecasting : What’s the result of the above elements? The ability to generate timely, dynamic statistical demand forecasts at a level of precision that builds confidence across the organization. In fact, consistently generating a high-quality, high-confidence, high-accuracy demand forecast is a critical first step in improving total company performance. Why? Because the demand...

author: Dag Liodden

Crisp Team
September 17, 2019

Preventing Waste with Technology: The Story of Crisp

I was raised in a small village of less than 10,000 people in Norway. My family was filled with idealists and activists for both human and environmental causes. I vividly remember my dad in his office writing thousands of letters on behalf of Amnesty International on his typewriter to impact injustice in the World. The path...

author: Are Traasdahl

Crisp Team
August 12, 2019

My Life as a Digital Nomad (and Timezone Expert)

Guess where I wrote this blog post for Crisp? At a state park full of gorgeous waterfalls and bird song. That’s because I am officially a “digital nomad,” one of the many people around the globe fortunate enough to work remotely full-time while traveling and experiencing the world.

author: Hongfei Zhou

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